A flavorful addition to your pasta Oh, how I love pasta. Almost as much as I love all things briney. Olives, pickles, capers… give me all the brine. And combined with the relative sweetness of tomatoes and the kick of fresh garlic, banana peppers, and red pepper flakes, you have a richly flavorful sauce. AContinue reading “Vegan Puttanesca Sauce”
Anne the Vegan 